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Basil Blackwell,pp. That movement, as I conceive it, is committed to a number of goals, including: There are, I know, people who profess to believe in animal rights but do not avow these goals.
Factory farming, they say, is wrong - it violates animals' rights - but traditional animal agriculture is all right. Toxicity tests of cosmetics on animals violates their rights, but important medical research — cancer research, for example — does not.
The clubbing of baby seals is abhorrent, but not the harvesting of adult seals. I used to think I understood this reasoning. You don't change unjust institutions by tidying them up. What's wrong — fundamentally wrong — with the way animals are treated isn't the details that vary from case to case.
It's the whole system. The forlornness of the veal calf is pathetic, heart wrenching; the pulsing pain of the chimp with electrodes planted deep in her brain is repulsive; the slow, tortuous death of the racoon caught in the leg-hold trap is agonizing.
But what is wrong isn't the pain, isn't the suffering, isn't the deprivation. These compound what's wrong. Sometimes - often - they make it much, much worse. But they are not the fundamental wrong.
The fundamental wrong is the system that allows us to view animals as our resources, here for us — to be eaten, or surgically manipulated, or exploited for sport or money. Once we accept this view of animals - as our resources - the rest is as predictable as it is regrettable.
Why worry about their loneliness, their pain, their death? Since animals exist for us, to benefit us in one way or another, what harms them really doesn't matter — or matters only if it starts to bother us, makes us feel a trifle uneasy when we eat our veal escalope, for example.
So, yes, let us get veal calves out of solitary confinement, give them more space, a little straw, a few companions. But let us keep our veal escalope.
But a little straw, more space and a few companions won't eliminate - won't even touch - the basic wrong that attaches to our viewing and treating these animals as our resources.
A veal calf killed to be eaten after living in close confinement is viewed and treated in this way: To right the wrong of our treatment of farm animals requires more than making rearing methods 'more humane'; it requires the total dissolution of commercial animal agriculture.
How we do this, whether we do it or, as in the case of animals in science, whether and how we abolish their use - these are to a large extent political questions.
People must change their beliefs before they change their habits. Enough people, especially those elected to public office, must believe in change - must want it - before we will have laws that protect the rights of animals.
This process of change is very complicated, very demanding, very exhausting, calling for the efforts of many hands in education, publicity, political organization and activity, down to the licking of envelopes and stamps.
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As a trained and practising philosopher, the sort of contribution I can make is limited but, I like to think, important.
The currency of philosophy is ideas - their meaning and rational foundation - not the nuts and bolts of the legislative process, say, or the mechanics of community organization. That's what I have been exploring over the past ten years or so in my essays and talks and, most recently, in my book, The Case for Animal Rights.
I believe the major conclusions I reach in the book are true because they are supported by the weight of the best arguments. I believe the idea of animal rights has reason, not just emotion, on its side.
In the space I have at my disposal here I can only sketch, in the barest outline, some of the main features of the book. It's main themes - and we should not be surprised by this - involve asking and answering deep, foundational moral questions about what morality is, how it should be understood and what is the best moral theory, all considered.
I hope I can convey something of the shape I think this theory takes. The attempt to do this will be to use a word a friendly critic once used to describe my work cerebral, perhaps too cerebral. But this is misleading. My feelings about how animals are sometimes treated run just as deep and just as strong as those of my more volatile compatriots.
Philosophers do — to use the jargon of the day — have a right side to their brains. If it's the left side we contribute or mainly shouldthat's because what talents we have reside there.Free Death Penalty papers, essays, and research papers.
The best opinions, comments and analysis from The Telegraph. G. E. M. Anscombe (—) Elizabeth Anscombe, or Miss Anscombe as she was known, was an important twentieth century philosopher and one of the most important women philosophers of all time.
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